Slow-Cooked Carnitas Tacos, en plus

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This is really a simple process, but at first, I was terrified of trying this recipe because I don’t have much experience cooking with pork. It’s definitely one of the easiest things I’ve ever made. And that’s coming from a girl who once made hot dog soup, using nothing but hot dog and a bouillon cube.

January, in review

My apartment smells like bacon.  

Requisite List of Stuff Pertaining to a New Year

Everybody’s doing it, and since I drink coffee from Starbucks, I’m down. My “resolutions” for 2011, with anecdotes, of course.

Mustard, I love you.

A quick word on a beloved condiment.

The Wish List

There is a Christmas Wish List at my work. I’m four.

“Why can’t we have like a salad?”

I have met the enemy, and it is full-time employment and/or good fruit on sale.

  • What’s up with your blog, kid?


    Food is a conversation piece. The dinner table is a genuine starting point for rich discussions and marvelous storytelling. Watch me clumsily attempt to express that phenomena through some pictures and words, right here!

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